
Recipes

Mediterranean Layered Feta Dip
This layered dip boasts all of the fresh flavors of the Mediterranean. The whipped feta base, combined with briny Olivada Pesto and bright Mint & Pistachio Pesto, come together to...
Mediterranean Layered Feta Dip
This layered dip boasts all of the fresh flavors of the Mediterranean. The whipped feta base, combined with briny Olivada Pesto and bright Mint & Pistachio Pesto, come together to...

Bella's Olivada Egg Salad Sandwich
This recipe was a customer favorite at our "porta via" cafe. Bella's egg salad is full of fresh flavor with the addition of Bella Cucina Basil Pesto. Sandwiched between two...
Bella's Olivada Egg Salad Sandwich
This recipe was a customer favorite at our "porta via" cafe. Bella's egg salad is full of fresh flavor with the addition of Bella Cucina Basil Pesto. Sandwiched between two...

Baked Haloumi Cheese with Herbed Olives
This easy appetizer or side dish goes from oven to table in less than 30 minutes. Bake in the oven, or cook on the grill. Anyway you make it, it...
Baked Haloumi Cheese with Herbed Olives
This easy appetizer or side dish goes from oven to table in less than 30 minutes. Bake in the oven, or cook on the grill. Anyway you make it, it...

Roasted Broccolini with Preserved Lemons
A naturally vibrant Easter side dish, this roasted broccolini with preserved lemons is easy, elegant, and completely egg-free. Perfect for your spring menu.
Roasted Broccolini with Preserved Lemons
A naturally vibrant Easter side dish, this roasted broccolini with preserved lemons is easy, elegant, and completely egg-free. Perfect for your spring menu.

Crispy Artichoke Hearts with Preserved Lemon Aioli
We love artichokes every way you can serve them and guarantee this new preparation of twice-baked artichoke hearts will be a new favorite. A second round in the oven yields...
Crispy Artichoke Hearts with Preserved Lemon Aioli
We love artichokes every way you can serve them and guarantee this new preparation of twice-baked artichoke hearts will be a new favorite. A second round in the oven yields...

Purple Potato Salad with Mint & Pistachio Vinai...
This potato salad is tossed in a light vinaigrette, as opposed to a heavier mayonnaise-based sauce, making it perfect for a spring picnic. Pack it alongside our Pane Bagnato "bathed-bread"...
Purple Potato Salad with Mint & Pistachio Vinai...
This potato salad is tossed in a light vinaigrette, as opposed to a heavier mayonnaise-based sauce, making it perfect for a spring picnic. Pack it alongside our Pane Bagnato "bathed-bread"...
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