Pasta, Pizza & Sauces: Monograno Felicetti Farro Spaghetti Pasta
Pasta, Pizza & Sauces: Monograno Felicetti Farro Spaghetti Pasta
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Farro is a variety of durum wheat that is grown today in Umbria, Italy. When cooked it releases a delicate fragrance of mace, fresh hazelnut and eggplant and tastes of crispy bread and peanut butter with a light finish of jujube berries. Used by Michelin Starred Restaurants throughout Italy and the world, Monograno Felicetti has a reputation as one of the premier pastas of Italy. The pasta’s trademarks are its flavor and that it holds “al dente” beyond the cooking time. Perfect pasta every time.
Made in Italy, Kosher and USDA Organic. 17.6 oz
Toss with Organic Arrabbiata Pasta Sauce or Artichoke Lemon Pesto. More pasta, pizza and sauces.
Ingredients
Ingredients
Visit Us
Visit Us
Bella Cucina Store x Studio, 288 Buckhead Avenue, Buckhead Village, Atlanta.
Open Monday to Thursday 11am to 6pm, Friday and Saturday 11am to 7pm, Sunday 12pm to 6pm.
Directions and parking.
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Shipping & Returns
Ships nationwide in 1 to 2 business days by UPS, or pick up in store, usually ready in 24 hours.
Exchange or store credit within 5 days in original packaging. Art, antiques, vintage, jewelry, food and sale items are final sale.
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