Campo Grande Charcuterie Sampler

A curated selection of Spain's finest Ibérico delicacies. This exquisite assortment features:

• Sliced Paleta (4 x 2oz): Velvety thin slices of acorn-fed shoulder ham, aged up to three years, offering a rich and nuanced flavor profile.

• Sliced Ibérico Salchichón (3 x 2oz): A traditional Spanish salami, seasoned with a family recipe of black pepper and spices, delivering a savory and aromatic experience.

Made using traditional curing methods, these delicacies involve processes like salting, aging, and drying to enhance flavor and preserve the meats. Crafted from free-range, heirloom Ibérico pigs, renowned for their superior marbling and umami richness, each bite promises an authentic taste of Spain.

Perfect for any gathering, this selection pairs beautifully with bold cheeses and Spanish wines, making it an ideal centerpiece for your charcuterie board or a thoughtful gourmet gift.