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Pasta, Pizza & Sauces: Borgo de' Medici Organic Foglie d'Ulivo Pasta

Pasta, Pizza & Sauces: Borgo de' Medici Organic Foglie d'Ulivo Pasta

Regular price $15.00
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Puglia, in the shape of an olive leaf.

Foglie d'ulivo means olive leaves, and that is exactly what these are: slim green leaves of organic durum wheat semolina, tinted with spinach, made in Italy in the tradition of Puglia, where olive trees line every road. USDA Organic, in a 500g bag (1 lb 1.6 oz).

Cook them in well-salted water until just al dente, then toss with our Fresh Basil Pesto or Artichoke Lemon Pesto, a splash of pasta water, and a shower of Parmigiano. The leaves catch sauce in every curve. Brown butter and sage works beautifully too, and so does a quick tumble with Piccolo Pomodoro tomatoes.

Part of the Pasta, Pizza and Sauces pantry at Bella Cucina. Find it at the Store x Studio, 288 Buckhead Avenue, Buckhead Village, Atlanta.

How to Enjoy

Cook in well-salted water until just al dente, then toss with pesto, brown butter and sage, or a simple tomato sauce. USDA Organic durum wheat semolina pasta with spinach, made in Puglia, Italy. Net weight 500g (1 lb 1.6 oz). Store cool and dry in the pantry.

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