Books: Flourishing Foodscapes by Johannes Wiskerke & Saline Verhoeven
Books: Flourishing Foodscapes by Johannes Wiskerke & Saline Verhoeven
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How a city feeds itself, drawn out. Flourishing Foodscapes gathers more than thirty designers, farmers and researchers around one question: what would a city region look like if its food system were designed on purpose? Edited by Han Wiskerke and Saline Verhoeven for Valiz in Amsterdam, with maps, plans and projects from around the world.
For the gardener, the planner and the cook who thinks about where it all comes from. Paperback, 296 pages. See also A Labour of Love. More books.
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