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Books: A Taste of the Amalfi Coast

Books: A Taste of the Amalfi Coast

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From the cliffs of Positano to the lemon terraces of Amalfi, this book follows Christine Countess von der Pahlen along one of Italy's most dreamed-about coastlines: the trattorias above the sea, the original recipes their kitchens shared, and the insider addresses you would never find on your own. Mayk Wendt's photography does the rest, all blue water, sun-bleached stone, and lemons the size of your hand.

The English edition, hardcover, from Callwey. A companion to Zu Gast in Venedig, its Venice sister on our shelf.

For the traveler counting down to Campania, the cook who brings the trip home, or the coffee table that deserves a view. Find it at the Store x Studio, 288 Buckhead Avenue, Buckhead Village, Atlanta.

Details

A Taste of the Amalfi Coast: Places of longing, original recipes and insider tips. By Christine Countess von der Pahlen, photography by Mayk Wendt. Callwey, hardcover, English language. Restaurants, original recipes, and insider addresses from Positano to Amalfi. ISBN 9783766728906.

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