“The joy of brightening other lives becomes for us the magic of the holidays.”
— W.C. Jones
As winter solstice approaches and holiday season unfolds, we find ourselves leaning into traditions both old and new, rituals that honor what truly matters: the people we gather with, the food we love to eat, and the ways we embrace the art of giving and receiving.
The holidays are meant to be made up of generous gestures and thoughtful offerings. It might be kind words of encouragement, or artful essentials wrapped with care. For unique and one of a kind gifts, shop our vintage jewelry, or an artful basket curated with intention and purpose, the act of gifting becomes a celebration all its own.
And then, there’s the table. It’s where the celebration comes to life.
Start your holiday feast with a little bite of luxury, Italian Caviar and Blini or a classic holiday appetizer that is as festive in flavor as it is on the table, Baked Brie with Cranberry.
One of our favorite signature items in the shop and online for the holiday season, Perbellini panettone and holiday breads, has finally arrived from Italy! Freshly baked and ready to eat and enjoy, this traditional bread is a Holiday favorite for gatherings at the table, be it for breakfast with coffee or tea (it makes a great french toast!) or after dinner pulled apart and shared with a little fortified wine. It's a beautifully packaged gift everyone will love.
For dessert, make this recipe for Cranberry Panettone Bread Pudding with Preserved Lemon Whipped Cream. The combination of cranberry and the richness of panettone gives this dessert its distinctive texture and depth. It’s a winter favorite, but just as delicious any time of year with leftover bread.
At the Bella Cucina Store x Studio, we’re inspired by this spirit. We’ve planned a few special events to share the season with you, to invite you to stop in, slow down, and experience the art of giving with curated collection of holiday gifts.
And to also experience the art of receiving with a few holiday events.
Later in the month, we have an afternoon book signing with friend and designer Annette Joseph. She will be on hand to sign her latest book, The Sweet Life at La Fortezza, a restored Italian Villa. There will be bubbles and a dessert sampling from the book.
Let your holidays be not about perfection, but about presence. Because presence, shared with care, is the most beautiful gift of all.
From our table to yours,
Buona Festa!
x Team Bella Cucina