For Her

For those who love to roast and grill, a gift of Wild Oregano & Sage Savory Salt in a French balsawood baking tray. Learn More

For those who love to roast and grill, a gift of Tuscan Rose & Pink Peppercorn Salt in a French balsawood baking tray. Learn More

Made with pumpkin and sweet potatoes, this seasonal sauce makes a delicious filling for homemade ravioli, or make our layered potato gratin for dinner tonight. On every jar there is a recipe for Savory Pumpkin and Sage Risotto. Learn More

For those who love to roast and grill, a gift of Rosemary & Lavendar Savory Salt in a French balsawood baking tray. A thoughtful gift for the cook. Learn More

We finely dice our signature Preserved Lemons and fold them into a tangy lemon cream. Whole eggs create the soft creamy texture. Spoon over pancakes for brunch, fold into whipped cream and serve with fresh berries, or try our deliciously simple recipe for Lemon Caper Veal Scallopine. Learn More

For those who love to roast and grill, a gift of Porcini & Parsley Savory Salt in a French balsawood baking tray. A thoughtful little gift for the cook in your life. Learn More

An elegant presentation. Four 3 oz. jars of our signature pestos – Sweet Red Pepper, Walnut Sage, Fresh Basil, and Artichoke Lemon – beautifully nestled in excelsior straw inside our ribboned balsawood baking crate from France.The shallow crate has a parchment liner and is designed for baking, so after removing the pestos, enjoy baking a focaccia or sourdough loaf in the rectangular box. Learn More

Savory Tomato Jam is both sweet and savory, with a decadent undertone of Ceylon cinnamon that permeates the sweetness of locally grown tomatoes. An elegant everyday ketchup replacement, this jammy spread will elevate your average burger and enhance your momma’s meatloaf. Learn More

Supplied by a small organic farmer in Italy, our plums are harvested at their absolute peak. Preserved whole in a simple syrup showcases their beautiful color and texture. They are wonderful roasted and tossed in a salad, pureed into a tempting cocktail, or baked in a decadent cake. Learn More